In 2020 and putting aside the chaos and heartache of Covid aside, I watched with envy how Filipino foodies bloomed; a culinary feast amidst the blight of the pandemic, and all at a tap on your digital screens.
While in New Zealand, there was uhm KFC and your neighbourhood Indian takeaway (ground-breaking).
Not that I would end up binging and spending hundreds of dollars on non-essential, processed food- but it was sad that there wasn’t much choice in a country with so much abundance.
But now, good Lord- it must be the frustrations from last year, boredom, or simply inspiration, but we have a flood of sweet goodies- don’t have a sweet-tooth I must admit, but here’s a couple I’d shell out some good dollars for:
